Baba ganoush

Think you don’t like eggplant? You might be wrong. This Mediterranean dip is delightful, flavorful, and extremely easy. Let’s get into it: The Recipe: One medium eggplant baked at 400ºF for 40-50 minutes, flipping halfway, until skin becomes black. Let cool and remove skin. The juice of one lemon 1T olive oil 1t black pepper…

Whole30 hummus

Hummus is delicious! But it’s not Kosher for Whole30… This version is, so get over here and enjoy yourself. Let’s get into it: The Recipe: 5.5 ounces raw cashews, soaked in water for at least 3 hours (or for like two days if you have an awful blender like I do) 1/4-1/3 cup of the…

Moroccan carrot soup

Do you ever think to yourself, “I have so many carrots and I LOVE soup?” Well, I do. Frequently. Here’s a delightfully spiced carrot soup topped with my version of a dukkah. Let’s get into it: The Recipe 4 large carrots, peeled* and chopped into 1-inch cubes 1 small gala apple cut into quarters 1/2…

Chia seed bowl

Chia seeds are so beneficial for your health. When you eat them, they attach to all the bad stuff in your intestines and drag it out….and then….well, the gunk gets pooped out. The thing is, chia seeds aren’t the tastiest things. Until now. Let’s get into it: The Recipe: 1/3 cup chia seeds (black or…

Chorizo chipotle chili

Won a contest with this one. Let’s get into it: The Recipe (written in the way it is cooked): 1/2 cup chopped red bell pepper 1 charred poblano pepper, chopped 1 cup chopped yellow onion 4 cloves garlic, chopped 1T chili powder 1T salt 1T cumin 1t onion powder 2t coriander 1T ground black pepper…

Jalapeño cheddar cornbread

Tried and true. And delicious. And surprisingly easy. Let’s get into it. The Recipe: 1 cup flour 1 cup yellow cornmeal (I use Bob’s Red Mill medium grind) 1/2 cup sugar 2t salt 1/2t garlic powder 3 1/2t baking powder 1/3 cup butter, melted and cooled 1 egg 1 cup whole milk 6 oz extra…

Thai-inspired “ramen”

This holy grail of soup is grain-free and dairy-free, and contains only a miniscule amount of gluten which you can rid yourself of if you skip the Bouillon. It contains a ton of ingredients and is so tasty that it’s worth every one of them. Let’s get into it: The Recipe: 1 pork loin, fat…

Kale chips

Did you start a new year’s resolution and now you’re craving potato chips? Make these kale chips. Even if you’re not trying to better your health, make these kale chips because they’re delicious. Let’s get into it: The Recipe: 1 bunch of kale (we used the curly kale), ribs removed, leaves torn into bite-sized pieces…