Email firstname.lastname@example.org for any inquiries. I do custom cakes of all sizes, in any flavor, with any filling you’d like. Are you not sure where to start? Check out these cakes below, or send me an email asking for help! I’m here for you. Pricing is dependent on size, decor, and fillings. For more ideas, check out my instagram page @emilyshomekitchen.
My first wedding anniversary (!!) cake. Vanilla cake, strawberry and raspberry jam, vanilla pastry creme, whipped cream.
Four-layer lemon cake with lemony buttercream, filled with lemon curd.
Four-layer 7-inch vanilla sponge filled with homemade jam, decorated with vanilla buttercream, fresh flowers, and macarons.
Three-tier wedding cake. Bottom tier: chocolate peanut butter cake with salted caramel and peanut butter filling. Middle tier: funfetti cake with strawberry jam and pastry creme. Top tier: lemon cake with lemon curd filling. Adorned with fresh ranunculus and seeded eucalyptus.
Vanilla cupcakes adorned with roses for a first communion.
S’mores cake: dark chocolate cake with a graham cracker crust. Filled with chocolate ganache and marshmallow buttercream. Decorated with toasted marshmallows, chocolate, and graham cracker crumbs.
Two-tiered sweet sixteen cake. Bottom tier: vanilla cake with Nutella filling. Top tier: chocolate cake with whipped cream filling.
Cinco de Mayo birthday piñata cake. 5-layer 7-inch rainbow vanilla cake filled with vanilla buttercream, stuffed with Skittles (for a fiesta vibe).
4-layer 7-inch peanut butter oreo cake. Vanilla sponge with crushed oreo cookies folded in. Filled with oreo pastry cream, peanut butter, crushed peanuts, and chocolate ganache.
*All cakes, cupcakes, macarons, cookies, brownies, bars, etc. are made to order and can be personally delivered in the Chicagoland area. I can do anything you’d like! The world is your oyster, so start shuckin’